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This simple, hearty steak is made even better with the earthy, nutty notes of truffle compound butter. Enjoy with potatoes, your favorite vegetables, and a big California cabernet.
The two different types of fennel in this dish create an interesting contrast of flavor and texture. The bright acidity in the slaw creates a balance with the rich salmon.
This hearty Mexican soup starring pork and hominy is a delicious choice for family gatherings—make sure to have fresh garnishes handy to finish the feast!
Celebrate the flavors of fall with this hearty, harvest-y pasta salad starring roasted butternut squash, sautéed rapini, and crispy, homemade garlic chips.
For big gatherings, consider mixing up a large batch of festive libations and letting guests serve themselves. This refreshing cocktail has a celebratory feel with vibrant colors and bubbles aplenty.