Recipes Nugget Markets Signature Recipes
Homemade Pizza Sauce
- Prep time
- 15 minutes PT15M
- Cook time
- 20 minutes PT20M
- Yield
- 2 cups
- Difficulty
This simple, quick, and versatile pizza sauce also tastes great served over pasta.
Ingredients
- 4 tablespoons extra virgin olive oil
- ½ medium yellow onion, small-diced
- 2 cloves garlic, chopped
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ cup white wine
- 1 can (14.5 ounces) San Marzano diced tomatoes
- 2 tablespoons kosher salt
Preparation
Heat olive oil in a small pot. Add diced onion and cook until translucent, about 5 minutes. Add chopped garlic and cook for about 1 minute. Add oregano, basil, and white wine and cook until wine is reduced by half, about 4–6 minutes. Add tomatoes and simmer for about 10 minutes.
Pour sauce into a blender, add salt, and blend until smooth. Check flavor and season with more salt, if desired.
